Green Street is Grrrreat & Quick Cooking Tip
Over Memorial Day Weekend, Jeff and I made a trip to Green Street in Roswell to try Swallow at the Hollow for ourselves. It is as good as everyone says, maybe better, and we didn’t even stay for the live music! It was probably the best BBQ pork I’ve ever had. And since Swallow at the Hollow was so good on Friday night, we went to Greenwood’s the next day for lunch! (Same owners.)
Greenwood’s was also wonderful, but probably a little heavy for lunch. Jeff had meatloaf, and I had a chicken pot pie. I couldn’t eat another bite when I was done, which is always a good sign! We have a date to go back and try the fried chicken and homemade pie! We sat on the porch. The whole experience was very Southern and really calming and peaceful.
(I can’t find a Web site for Greenwood’s. Odd. Just Google it to find reviews and such. Or, it’s right across the street from Swallow at the Hollow.)
So, I found a quick cooking tip in a the Publix (grocery store) monthly magazine that is worth sharing. It is a list of substitutes for alcoholic beverages found in recipes.
- 1 T bourbon or sherry = 1 T apple or orange juice
- 1 T coffee liqueur or chocolate liqueur = .5 t chocolate extract or .5 t instant coffee in 2.5 t water
- 1 T Grand Marnier or citrus liqueur = 2.5 t orange juice plus .5 t orange extract
- .25 C white wine = .25 C chicken broth in savory recipes OR .25 C apple or white grape juice in dessert recipes
- .25 C red wine = .25 C beef broth in savory recipes OR .25 C cranberry juice in desserts
Happy eating and cooking!